Comments on: Hot Chocolate Cake with Marshmallow Buttercream https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/ Sat, 15 Mar 2025 07:57:15 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Toosti Nichols https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-41685 Sat, 15 Mar 2025 07:57:15 +0000 https://cakebycourtney.com/?p=9077#comment-41685 5 stars
This is the most delicious chocolate cake I’ve ever made! My family requested it for two birthdays now!

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-41283 Fri, 07 Mar 2025 03:08:43 +0000 https://cakebycourtney.com/?p=9077#comment-41283 In reply to Annabel.

Double for 10 inch pans! And yes you can use regular cocoa.

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By: Annabel https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-41031 Fri, 28 Feb 2025 02:22:20 +0000 https://cakebycourtney.com/?p=9077#comment-41031 Hi! Just wondering if I could use regular cocoa instead of dark? And what modifications need to be made if I choose to make 2-10 in or 12 in cakes?

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By: Amy https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-40198 Mon, 03 Feb 2025 16:50:12 +0000 https://cakebycourtney.com/?p=9077#comment-40198 In reply to Su.

I’m wondering the same thing, we’re you able to do this Su? Or Corurtney, do you have an answer?

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-39588 Fri, 17 Jan 2025 21:10:48 +0000 https://cakebycourtney.com/?p=9077#comment-39588 In reply to Allison.

Just cut the recipe in half for two 6-inch pans. Baking time will decrease a bit, start around 20 mins.

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By: Allison https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-39587 Fri, 17 Jan 2025 21:01:31 +0000 https://cakebycourtney.com/?p=9077#comment-39587 I am wanting to make this cake with two 6 inch rounds, but I’ve never scaled a cake recipe before. Any tips?

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By: Su https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-35732 Wed, 06 Nov 2024 01:12:20 +0000 https://cakebycourtney.com/?p=9077#comment-35732 This sounds delicious! Does this buttercream crust, and can I colour it with gel food colours? Also will I be able to pipe decoration and/or palette knife paint? Thanks

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-33252 Mon, 23 Sep 2024 17:24:42 +0000 https://cakebycourtney.com/?p=9077#comment-33252 In reply to Katrina Murphy.

350 for about 18-20 minutes

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By: Katrina Murphy https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-33188 Sun, 22 Sep 2024 22:48:49 +0000 https://cakebycourtney.com/?p=9077#comment-33188 5 stars
What temp and time to make these into cupcakes instead??

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-23463 Mon, 18 Dec 2023 17:18:11 +0000 https://cakebycourtney.com/?p=9077#comment-23463 In reply to Tiffany Hurlbut.

No. I’ve done it before and it thawed just fine.

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By: Tiffany Hurlbut https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-2/#comment-23332 Wed, 13 Dec 2023 03:40:24 +0000 https://cakebycourtney.com/?p=9077#comment-23332 5 stars
I would like to make this in advance. Any concerns with freezing the decorated cake with the marshmallow buttercream? I would add marshmallows on the day it’s served.

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-22749 Wed, 08 Nov 2023 23:52:13 +0000 https://cakebycourtney.com/?p=9077#comment-22749 In reply to Mya.

18 or so

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By: Mya https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-22664 Fri, 03 Nov 2023 03:33:01 +0000 https://cakebycourtney.com/?p=9077#comment-22664 In reply to Courtney Rich.

Hi Courtney, I was just wondering how many people this cake would feed?

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-22236 Mon, 09 Oct 2023 16:29:41 +0000 https://cakebycourtney.com/?p=9077#comment-22236 In reply to Alexandra.

About 24 cupcakes.

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By: Alexandra https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-22129 Mon, 02 Oct 2023 17:14:57 +0000 https://cakebycourtney.com/?p=9077#comment-22129 5 stars
My neighbor made me cupcakes using this recipe and they were to DIE for!!!!! I’d like to use the marshmallow frosting on some mini cakes — about how many cups does one batch make? Thank you so much!!

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By: Julie https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-21319 Sun, 13 Aug 2023 02:05:06 +0000 https://cakebycourtney.com/?p=9077#comment-21319 In reply to Courtney Rich.

Thanks for responding! I’m actually noticing that the black chocolate cake recipe isn’t too different from this one; do you think it would work to just sub black cocoa for the cocoa powder in this recipe?

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-21252 Wed, 09 Aug 2023 15:30:54 +0000 https://cakebycourtney.com/?p=9077#comment-21252 In reply to Carla.

Thank you so so much!!

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By: Carla https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-21239 Mon, 07 Aug 2023 21:14:56 +0000 https://cakebycourtney.com/?p=9077#comment-21239 5 stars
This cake is SO DELICIOUS! Moist chocolate cake, and the marshmallow buttercream is so yummy! Topped with ganache it’s very decadent. My new favorite cake!

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-21021 Tue, 25 Jul 2023 16:35:26 +0000 https://cakebycourtney.com/?p=9077#comment-21021 In reply to Julie.

Definitely!

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By: Julie https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-21001 Mon, 24 Jul 2023 05:22:49 +0000 https://cakebycourtney.com/?p=9077#comment-21001 Do you think the marshmallow buttercream from this recipe would be good on your black chocolate cake?

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-19710 Fri, 14 Apr 2023 16:49:35 +0000 https://cakebycourtney.com/?p=9077#comment-19710 In reply to Tammy Brennan.

I wouldn’t recommend letting it sit out for more than a day. It will dry out quickly.

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By: Tammy Brennan https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-19687 Wed, 12 Apr 2023 22:58:03 +0000 https://cakebycourtney.com/?p=9077#comment-19687 Hi Courtney
I was wondering how long this frosting would last, outside of a fridge? Can the cake sit on the counter for a few days?
Cheers
Tammy

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By: Melissa https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-19392 Tue, 28 Mar 2023 02:55:56 +0000 https://cakebycourtney.com/?p=9077#comment-19392 5 stars
I made without the ganache, and it was still so delicious. My family loved it and proclaimed it the best cake I ever made! Thank you for sharing this recipe!

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By: Courtney Rich https://cakebycourtney.com/hot-chocolate-cake-with-marshmallow-buttercream/comment-page-1/#comment-18414 Tue, 28 Feb 2023 17:07:47 +0000 https://cakebycourtney.com/?p=9077#comment-18414 In reply to Ambee.

You can use the fluff!

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